Nacho Dip

Nacho Dip

At stamp camp this past week we had some yummy nacho dip. Here’s the easy recipe in case you want to try it. 

2 pounds of hamburger (browned)

2 pounds of Velveeta cheese (cubed) 

1 pint of your favorite salsa (or a quart if you love salsa) 

Put it all in the slow cooker until melted, so easy. We like to eat this dip with tortilla chips or Frito scoops. Enjoy! 


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